Tuesday:
Lunch: Banh mi
Dinner: Arctic char with smashed cucumbers and yellow wax beans
Wednesday:
Lunch: bagels with lox and cream cheese
Dinner: leftover char with beans and broccolette
Thursday:
Lunch: Chopped white bean salad
Dinner: leftover char with pan-fried zucchini and cilantro salad
Friday:
Lunch: leftover bean salad
Dinner: Buffalo chicken cobb salad with marinated chicken thighs and garlic rubbed grilled bread
Saturday:
Lunch: leftover bean salad
Dinner: leftover chicken cobb salad
Sunday:
Lunch: Industry city lunches
Dinner: leftover bean salad with poached eggs
Monday:
Lunch: bagels with lox and cream cheese
Tuesday:
Lunch: Pasta fagioli
Dinner: leftover spicy noodles, cilantro salad
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