APRIL 1, 2025

Tuesday:

Lunch: Leftover tomato bean stew

Dinner: Leftover chicken stew

Wednesday:

Lunch: Pea Soup with Kielbasa

Dinner: Leftover chicken stew

Thursday:

Lunch: Lunch in Manhattan

Dinner: Pizza from La Flor

Friday:

Lunch: Agi's Counter

Dinner: Sheet Pan Feta Lemon Chicken

Saturday:

Lunch: leftover pea soup

Dinner: leftover lemon chicken

Brine turkey

Sunday:

Lunch: leftover pea soup

Dinner: Thanksgiving II Turkey, sweet potatoes, Kale & Brussels Sprouts (radicchio) salad, rolls

Monday:

Lunch: focaccia turkey kale basil pesto sandwich

Dinner: leftover lemon chicken

Tuesday:

Lunch: Burrata, prosciutto, basil focaccia

Dinner: Shrimp lobster rolls, cucumber salad

MARCH 25, 2025

Tuesday:

Lunch: leftover pea soup

Dinner: Arctic char, rice, broccolette

Wednesday:

Lunch: Agi's Counter

Dinner: Oatmeal

Thursday:

Lunch: leftover chili verde

Dinner: leftover char, green beans, rice

Friday:

Lunch: Eggs and bread

Dinner: Goan Shrimp Curry

Saturday:

Lunch: Bean and squash stew

Dinner: leftover shrimp curry, cilantro salad

Sunday:

Lunch: Bagels & lox

Dinner: Chicken, chickpea and tomato stew, mixed grains, brussels sprouts

Monday:

Lunch: leftover bean stew

Dinner: leftover chicken stew, green beans

Tuesday:

Lunch: ?

Dinner: leftover chicken stew

MARCH 18, 2025

Tuesday:

Lunch: Don Udon

Dinner: Cabbage shrimp pasta

Wednesday:

Lunch: PB&Js

Dinner: Tortellini soup with chicken sausage, sausage seasoning

Thursday:

Lunch: Leftover cabbage shrimp pasta

Dinner: leftover tortellini soup

Friday:

Lunch: leftover tortellini soup

Dinner: Chicken Chili Verde

Saturday:

Lunch: Baba Lyala's 95th birthday lunch at Liman 

Dinner: Oven pancake

Sunday:

Lunch: leftover tortellini soup

Dinner: leftover chili verde and cornbread

Monday:

Lunch: Andersen's Pea Soup

Dinner: leftover chili verde

Tuesday:

Lunch: leftover pea soup

Dinner: Arctic char

MARCH 11, 2025

Tuesday:

Lunch: bread and eggs

Dinner: leftover chicken

Wednesday:

Lunch: focaccia mortadella sandwiches

Dinner: Linsen und Späzle

Thursday:

Lunch: focaccia mortadella sandwiches

Dinner: leftover Linsen & Spätzle

Friday:

Lunch:  Egg salad sandos

Dinner: leftover Linsen & Spätzle

Saturday:

Lunch: Bagels with lox

Dinner: leftover Linsen & Spätzle

Sunday:

Lunch: Pesto pasta

Dinner: chicken laab

Monday:

Lunch: leftover lentils and bagel

Dinner: leftover laab

Tuesday:

Lunch: Tortellini soup with chicken sausage, sausage seasoning

Dinner: Cabbage shrimp pasta

MARCH 4, 2025

Tuesday:

Lunch: eggs and bread

Dinner: leftover cashew chicken

Wednesday:

Lunch: Beans

Dinner: Arctic char, beet salad, rice, zucchini

Thursday:

Lunch: Pizza from La Flor

Dinner: leftover char, rice, broccolette

Friday:

Lunch: Eggs and bread

Dinner: leftover char, rice, green beans

Saturday:

Lunch: leftover pizza, bagels

Dinner: leftover char, rice, broccolette

Sunday:

Lunch: bagels, fish

Dinner: Nourish Thai delivery

Monday:

Lunch: leftover Thai delivery

Dinner: Chicken, leek and bean braise, mashed potatoes, broccolette

Tuesday:

Lunch: eggs and bread

Dinner: leftover chicken, fresh linguine, broccolette